Biblioteca de la Casa Amèrica

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61. Evaluation of Certain Food Additives : Seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives / FAO/WHO Expert Committee on Food Additives.

por FAO/WHO Expert Committee on Food Additives.

Tipo de material: libro Libro Disponibilidad: Ítems disponibles para préstamo: [Signatura topográfica: OMS IT-956] (1).

62. WHO Expert Committee on Specifications for Pharmaceutical Preparations : fFrty-fourth report. / WHO Expert Committee on Specifications for Pharmaceutical Preparations.

por WHO Expert Committee on Specifications for Pharmaceutical Preparations.

Tipo de material: libro Libro Editor: Geneva : World Health Organization, 2010Disponibilidad: Ítems disponibles para préstamo: [Signatura topográfica: OMS IT-957] (1).

63. The Selection and Use of Essential Medicines : Report of the WHO Expert Committee, 2009 (including the 16th Model List of Essential Medicines and the 2nd WHO Model List of Essential Medicines for Children). / WHO Expert Committee on The Selection and Use of Essential Medicines.

por WHO Expert Committee on The Selection and Use of Essential Medicines.

Tipo de material: libro Libro Editor: Geneva : World Health Organization, 2009Disponibilidad: Ítems disponibles para préstamo: [Signatura topográfica: OMS IT-958] (1).

64. Evaluation of Certain Food Additives and Contaminants : Sixty-seventh report of the Join FAO/WHO Expert Committee on Food Additives.

por FAO/WHO Expert Committee on Food Additives.

Tipo de material: libro Libro Editor: Geneva : World Health Organization, 2007Disponibilidad: Ítems disponibles para préstamo: [Signatura topográfica: OMS IT-940] (1).

65. WHO Expert Committee on Biological Standardization : Fifty-sixth report / WHO Expert Committee on Biological Standardization.

por WHO Expert Committee on Biological Standardization.

Tipo de material: libro Libro; Formato: disponible en línea remoto Editor: Geneva : World Health Organization, 2007Disponibilidad: Ítems disponibles para préstamo: [Signatura topográfica: OMS IT-941] (1).

66. WHO Expert Committee on Specifications for Pharmaceutical Preparations : Forty-first report / WHO Expert Committee on Specifications for Pharmaceutical Preparations.

por WHO Expert Committee on Specifications for Pharmaceutical Preparations.

Tipo de material: libro Libro; Formato: disponible en línea remoto Editor: Geneva : World Health Organization, 2007Disponibilidad: Ítems disponibles para préstamo: [Signatura topográfica: OMS IT-943] (1).

67. Scientific Basis of Tobacco Product Regulation : Report of a WHO Study Group / WHO Study Group on Tobacco Product Regulation.

por WHO Study Group on Tobacco Product Regulation.

Tipo de material: libro Libro Editor: Geneva : World Health Organization, 2007Disponibilidad: Ítems disponibles para préstamo: [Signatura topográfica: OMS IT-945] (1).

68. WHO Expert Committee on Specifications for Pharmaceutical Preparations : Fortieth Report / WHO Expert Committee on Specifications for Pharmaceutical Preparations.

por WHO Expert Committee on Specifications for Pharmaceutical Preparations.

Tipo de material: libro Libro Editor: Geneva : World Health Organization, 2006Disponibilidad: Ítems disponibles para préstamo: [Signatura topográfica: OMS IT-937] (1).